Lunch With A View

All Day Brunch

ENCHILADAS – 16
Corn tortilla | pulled chicken | sour cream | pickled onions | queso fresco | cilantro
Choice of salsa verde, salsa roja or both

B.E.L.T. – 16
Applewood smoked bacon | fried egg | lettuce | tomato
herbed mayo | sourdough
Add: grilled chicken $5, flank steak $9

CHILAQUILES – 16
Crispy tortilla | fried egg | sour cream | pickled onions | salsa verde | mozzarella
Add: pulled chicken $5, carnitas $5, flank steak $9, shrimp $9

Shareables

CONCH FRITTERS ‐ 22
Served with Key Lime Mustard

CHICKEN WINGS ‐ 18
Choice of Buffalo, BBQ, Garlic Parmesan

CURRIED CAULIFLOWER BITES – 11
Cauliflower florets | sweet & spicy chili sauce

COCONUT SHRIMP – 19
Coconut breaded shrimp | sweet chili sauce

TUNA AVOCADO – 22
Sweet soy dressed tuna crudo | avocado
sriracha aioli | sesame seeds | sliced cucumber

FRIED CALAMARI ‐ 23
Served with ginger dipping sauce

PEEL & EAT SHRIMP ‐ 26
Fresh shrimp | old bay seasoning
key lime cocktail sauce

FISH DIP ‐ 17
Pickled vegetables | tortilla chips

QUESADILLA ‐ 15
Mozzarella | pico de gallo | black beans | guacamole | sour cream
Add: pulled chicken $5, carnitas $5, flank steak $9, shrimp $9

NACHOS ‐ 16
Black beans | pico de gallo | pickled onions
guacamole | cheese | sour cream
Add: pulled chicken $5, flank steak $9, shrimp $9

CARNITAS TACOS ‐ 20
Cilantro | pickled onion | salsa borracha | corn tortilla

FISH TACOS – 20
Fresh catch | shaved cabbage | cilantro | creamy spicy sauce | corn tortilla
Served grilled, beer battered or blackened

FLANK STEAK TACOS – 20
Diced onion | cilantro | salsa verde | corn tortilla

Salads

Add Chicken 5 ‐ Shrimp 9 – Fresh Catch 11

WATERMELON BURRATA ‐ 19
Burrata | watermelon | organic mesclun | balsamic glaze
herb infused olive oil | candied walnuts | pesto | focaccia

CLASSIC CAESAR ‐ 16
Crisp romaine | shaved parmesan | anchovies
croutons | grape tomatoes | Caesar dressing

CITRUS SALAD‐ 17
Mixed greens | mandarin wedges | shaved onion
boursin cheese | toasted almonds | dill | orange vinaigrette

MANGO – BERRY SALAD ‐ 20
Mango | blueberry | cranberry | baby spinach
toasted pistachios | goat cheese | white balsamic vinaigrette

Hand-Helds

includes your choice of side

SOMO WRAP – 15
Add Chicken 5 ‐ Shrimp 9 ‐ Fresh Catch 11
Basil aioli | mixed greens | shaved red onion | English cucumber
roasted tomatoes

FRESH CATCH SANDWICH ‐ 26
Grilled or blackened | key lime slaw | key lime aioli | tomato
lettuce | onion | brioche bun

SKINNY CUBAN ‐ 19
Pulled mojo turkey | sliced turkey breast | Swiss cheese
pickles | mustard | Cuban bread

SOMO BURGER ‐ 20
8oz patty | applewood bacon | pickled jalapeños | cheddar
lettuce | tomato | tobacco onion | Worcestershire aioli

VEGETARIAN BURGER ‐ 18
Plant based patty | roasted tomatoes | onions | spinach | guacamole

SURF & TURF BURGER ‐ 28
8oz patty | 4 oz shrimp | provolone cheese
lettuce | tomato | onion | red pepper aioli

TEMPURA CHICKEN TENDERS ‐ 18
Tempura breaded | homemade bbq sauce

HOUSE SMOKED PULLED PORK – 18
1/2lb | key lime slaw | brioche bun

LOBSTER ROLL – 40
Maine lobster salad with celery | key lime aioli | key lime slaw | brioche

Sides

Pasta Salad, Crispy French Fries, Key Lime Slaw, Side Salad

20% service charge will be added to parties of 6 or more. Split checks limited to 2 forms of payment
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness