Dinner with a View

Beachside dining, hold the sand.

Treat yourself to Key West’s most stunning setting for morning to night dining. Just 90 miles from Cuba with the beach as its backdoor, the Southernmost Beach Café serves up local flavor and boat-to-table freshness with a little twist.  Only here will you find a seamless blend of Caribbean and Asian cuisine made with locally sourced ingredients beautifully incorporated into each menu.

Starters

Fish Dip 15

house smoked fish dip, pita chips, jalapeño onion pepper relish

House Wings 16

brined, smoked and fried                                                                                                  choice of naked, buffalo or signature house sauce

Conch Fritters 15

bahamian conch, red and green pepper, house chili sauce

Nachos 15

pico de gallo, jalapeño, black bean salsa, guacamole
add chicken, shrimp or pork 6

Coconut Shrimp 17

panko coconut crusted with pineapple dipping sauce

Salads

Caesar Salad 14

romaine, croutons, parmesan cheese, key lime caesar dressing

Southernmost Salad 13

spring mix, crispy avocado, cucumber, red pepper, mandarin oranges, sweet chili dressing

Hand-Helds

served with french fries or pasta salad

SOMO Wrap 17

choice of grilled chicken or mahi, bacon, lettuce, tomato and tomatillo aioli

Tempura Chicken Tenders 17

honey mustard or bbq sauce

Mahi Sandwich 17

blackened or grilled, with lettuce, tomato, onion and tomatillo aioli

Smoke House Burger 18

wisconsin cheddar cheese, bacon and bbq sauce

Let our chefs wow  you with your freshly caught fish

our chefs will visit tableside and discuss how you would like your fish prepared and put their own signature twist on your dining experience.

Hook & Cook Your Catch 28

Fresh Catch

served family style with chefs selection of sides

1. Hook It

catch of the day 35

scallops 37

florida lobster tail 37

cobia 35

2. Season It

blackened seasoning

lemon glaze

herb panko macadamia crust

Entrees

Beef Tenderloin 36

goat cheese, roasted tomato chutney, paired with roasted herb fingerlings potatoes, roasted carrots

Drunken Scallops 37

crisp bacon, local brewery glaze, lobster mashed potato, glazed baby carrots

Key West Fish Fry 34

coconut shrimp, crispy fresh catch, conch fritters, fries, lemon aioli

Sides

candied brussel sprouts

grilled asparagus

mashed potato

cilantro lime rice

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illnesses. For parties of six or more a customary 18% gratuity may be added to your check.